Gourmet Vegetable Soup
gourmet adzuki bean vegetable soup global recharge
chunky vegetable soup pasta
impromptu gourmet garden herb vegetable soup
Winter Vegetable Soup recipe | Epicurious.com
Ingredients 1 medium onion, chopped. 1 Turkish or 1/2 California bay leaf. 2 tablespoons olive oil. 1 large carrot, thinly sliced. 1 celery rib, thinly sliced. 1 tablespoon tomato paste. 1/2 pound sweet potato, peeled and cubed (1/2 inch). 1/2 pound Yukon Gold or boiling potatoes, peeled and … Read more…
Vegetable Soup – The Reluctant Gourmet
Heat butter and oil on medium high in a soup pot. Sauté onion, carrot, green beans for 3-4 minutes. Add mushrooms and cook for another 2 minutes. Add chicken stock and water, potatoes, and season with salt & pepper. Bring to a boil, cover, reduce heat and cook at a gentle boil until the potatoes are tender. (approx. Read more…
Garden Vegetable Soup Recipe | Alton Brown | Food Network
Heat the olive oil in large, heavy-bottomed stockpot over medium-low heat. Once hot, add the leeks, garlic, and a pinch of salt and sweat until they begin to soften, approximately 7 to 8 minutes. Add the carrots, potatoes, and green beans and continue to cook for 4 to 5 more minutes, stirring occasionally. Read more…
