Baked Vegetable Gratin
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Baked Vegetable Gratin – Zucchini Sweet Potato – Sweetashoney
Instructions Preheat oven to 180C (356F). Grease a large pyrex (or ceramic) baking dish 30 cm (12 inches). Set aside. Peel the sweet potatoes, onion and garlic. Place the sliced vegetables in the baking dish, in an alternating pattern. In a medium mixing bowl, stir olive oil, herbs and garlic. … Read more…
Baked Vegetable Gratin — Recipes — QVC.com
Baked Vegetable Gratin. David Venable. If you're hosting vegetarian guests, recipes don't come better than this. Make it in the peak of summer when fresh produce is readily available. Read more…
Provencal Vegetable Gratin Recipe | Food Network Kitchen …
Directions Preheat the oven to 375 degrees F. Lightly grease a 7 by 11-inch baking dish with olive oil. Heat 2 tablespoons of the olive oil in a large skillet over medium low heat. Toss the sliced vegetables with the remaining olive oil and salt, and pepper. Cover the dish with aluminum foil and … Read more…
