Easy Teriyaki Vegetables
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hibachi style teriyaki vegetables fresh fit kitchen
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Teriyaki Vegetable Stir Fry รข€“ A Couple Cooks
Add the broccoli and a few pinches kosher salt. Cook, stirring constantly, for 1 minute. Add 1/2 cup water and continue to saute; when the water cooks out (about 1 minute), add the ginger, peppers, green onion, and another pinch of kosher salt. Saute until the vegetables are just tender, about 3 to 5 minutes. Read more…
Easy Vegetable Teriyaki Stir Fry that's Vegan + Gluten-Free
For the stir fry: 2 tbsp olive oil. 1 medium onion, diced. 3 cloves garlic, minced. 1 tbsp minced ginger. 2 heaping cups shredded carrots. 1 cup sliced bell pepper (I used frozen). 1 large head broccoli, chopped into florets. 1 1/2 cup s sugar snap peas. 2 cup s cooked brown rice or quinoa … Read more…
Teriyaki Vegetables Stir-Fry Recipe – Food.com
DIRECTIONS In large pan add and stir-fry the first 8 ingredient in order for 6 minutes. Add water and leave for 2 minutes . Add cabbage and stir-fry for 6 minutes until tender. Add the teriyaki sauce and salt and pepper. Stir for another 1 minutes. Your side dish is ready . enjoy. Read more…
