Vegetable Roast Tray
roast vegetable tray recipe bbc good food
oil roasted vegetables minimalist baker recipes
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Roast vegetable tray recipe | BBC Good Food
Heat oven to 200C/fan 180C/gas 6. Pour 3 tbsp of the oil into a roasting tin, scatter and roll the vegetables in the oil and season with salt and pepper. Drizzle with the remaining oil. Can be prepared to this stage up to an hour ahead. Roast the vegetables for 45-55 mins until tender and golden brown. Brush with butter before serving. Read more…
Epic roasted vegetables recipe | Jamie Oliver recipes
Drizzle it all well with olive oil, then toss to coat. To cook and serve your vegetables: Roast your veg in the hot oven for around 50 minutes, or until soft, golden and cooked through. Serve with anything from roast chicken to grilled meats or fish, or try tossing with pasta or couscous for a simple veggie meal. Read more…
Roasted Veggie Platter Recipe | Taste of Home
Place the vegetables in a greased 15x10x1-in. baking pan. Drizzle with salad dressing and sprinkle with herbs; toss to coat. Bake, uncovered, at 425° for 15-20 minutes or until tender, stirring occasionally. Read more…
