Baked Vegetable Pizza
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Easy Crescent Veggie Pizza Recipe – Pillsbury.com
If using crescent rolls: Unroll both cans of dough; separate dough into 4 long rectangles. In ungreased 15x10x1-inch pan, place dough; press in bottom and up sides to form crust. If using dough sheets: Unroll both cans of dough. In ungreased 15x10x1-inch pan, place dough; press in bottom and up sides to form crust. Read more…
Roasted Veggie Pizza Recipe | Taste of Home
Place mushrooms, onion and peppers in a roasting pan or baking pan lined with heavy-duty foil. Combine oil, garlic, oregano, thyme and rosemary; drizzle over vegetables and toss to coat. Cover and bake at 400° for 20 minutes. Read more…
Veggie Pizza Recipe – Allrecipes.com
Step 1, Preheat oven to 350 degrees F (175 degrees C). Spray a jellyroll pan with non-stick cooking spray. Step 2, Pat crescent roll dough into a jellyroll pan. Let stand 5 minutes. Pierce with fork. Step 3, Bake for 10 minutes, let cool. Step 4, In a medium-sized mixing bowl, combine sour cream, cream cheese, dill weed, garlic salt and ranch dip mix. Spread this mixture on top of the cooled crust. Arrange the onion, carrot, celery … Read more…
